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Pumpkin Caramel Ice Cream Pie
Pumpkin Caramel Ice Cream Pie is a great alternative to pumpkin pie, and is an especially delicious way to cool down on a warm day! This ice cream pie begins with a homemade graham cracker crust. Layers of vanilla ice cream and a vanilla ice cream and pumpkin mixture rest on top of a layer of homemade caramel sauce. After freezing, when you're ready to serve this refreshing pie, more warmed caramel sauce is drizzled over the top.   More...

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Welcome to Love That Food!
Love That Food is a home for my personally tested favorite recipes as well as helpful information about food preparation. Here you will find an ever-expanding collection of delicious recipes for a large Carol Robbinsvariety of foods. Food prepared in your own kitchen not only has amazing flavor, it is very economical, brings people together, and taps into your creative side. New recipes are added regularly, so please come back and visit often!      More...