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Lemon Dill Potato Salad with Capers
This Lemon Dill Potato Salad with Capers features small red potatoes that are boiled until tender, then quartered or halved. The potatoes are cooled, then gently tossed with some mayonnaise, chopped chives, capers and freshly squeezed lemon juice. Add a little salt and pepper to taste, and you've got a fun potato salad with mild citrus flavor that will beautifully accompany sandwiches, chicken, fish or any meat dish!   More...

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Love That Food is a home for my personally tested favorite recipes as well as helpful information about food preparation and resources for kitchen supplies. Carol RobbinsHere you will find an ever-expanding collection of delicious recipes for a large variety of foods. Food prepared in your own kitchen not only has amazing flavor, it is economical, brings people together, and taps into your creative side! New recipes are added regularly, so please come back and visit often!    More...