Traditionally, sandwiches are made with two or more slices of bread with one or more fillings placed in between. Though there are many types of bread and filler ingredients available to create a sandwich, that's only the beginning.Sandwiches can be hot or cold and can be made with any type of bread, tortilla, pita bread, bun, roll or even baked in a homemade bread loaf. Some sandwiches are made without bread, using lettuce instead of bread to hold the ingredients, such as Lettuce Wraps. Sandwich recipes can include an endless choice of ingredients, including chicken or turkey, egg, tuna or other fish, ground beef, ground sausage, pork and more, or can be made entirely vegetarian style with no meat. Also in addition to the traditional sandwich, sandwiches can be served open faced or rolled up in tortillas (called "wraps") or other flat breads. Rolls can be hallowed-out and filled with any number of ingredients and topped with cheese. Below you will recipes for a variety of sandwich recipes. Stay tuned, as new delicious sandwich recipes will be added regularly.
Sandwich Recipes ▼
Crisp bacon and melted cheddar cheese are the key players in this mouth-watering grilled sourdough bread sandwich. This Bacon Cheddar Melt sandwich can be whipped up quickly and will not disappoint! The photo shows this sandwich made with whole grain sourdough bread, hickory smoked bacon and sharp cheddar cheese, but you can certainly customize this sandwich to your own heart's desire!
This slow cooker BBQ Pork Sandwich recipe will give you that delicious and distinct home-cooked flavor that can only be derived from combining all the right flavors and letting them simmer in your own kitchen - and with very little effort! All you need is a little ketchup, water, flavorings and spices, sliced pork (almost any cut will do) and some hamburger buns. This slow cooker recipe can also be made with chicken or beef.
California Wrappers begin with a large flour tortilla coated with a delightful sour cream spread flavored with hints of dill and freshly squeezed lemon. Slices of turkey and ham, provolone and cheddar cheeses, ripe avocado, tomato and lettuce are then layered on top, and the tortilla is rolled up and sliced into individual servings, exposing the colorful swirl of ingredients inside. Can be served for lunch or as sandwich appetizers.
Chicken Panini Tapenade has amazing flavors that are likely like no other chicken sandwich you have ever tasted! This chicken panini recipe features thin slices of roasted lemon and garlic-marinated chicken breasts and thinly sliced tomatoes in Italian-style rolls generously spread with a salsa made of finely chopped green olives, capers, garlic and lemon zest, combined with freshly squeezed lemon juice and olive oil.
Chili Con Carne Loaf is a simple and fun meal to make, yet presents itself with dramatic visual appeal. The filling is warm and tasty and the dough is fluffy with a slight outer crunch. This dish is much like a hot wrapped sandwich, and features a filling made with tender lean ground beef, tomato sauce, diced green chilies, onion, garlic flavoring and a generous helping of grated cheddar cheese above and below the meat filling.
This Coney Island Chili Dog recipe takes a traditional hot dog and tops it with a chili recipe that is especially designed for topping hot dogs, including the use of a blender for a smoother consistency. Photo shows a quarter-pound all beef frank and a Coney style bun, but you can certainly use any size or type of frank and bun you prefer with this recipe. Believe it or not, this chili recipe also tastes served over spaghetti noodles!
This Crispy Chicken Sandwich recipe features a seasoned chicken breast that has been dipped in an egg and milk wash then coated with a seasoned flour and cornmeal mixture. The coated chicken pieces are fried in oil to a crispy golden brown then placed in hamburger buns with hamburger dill pickle chips. The powerful ingredient is the smoky spread, which has the perfect blend of flavors that taste amazing with the chicken!
Falafels are a Middle Eastern dish consisting of a pita-style bread filled with fried chickpea (garbanzo bean) patties (or balls) seasoned with herbs and spices, along with tomatoes, lettuce and sometimes pickled vegetables. Tahini sauce (a paste made from ground sesame seeds) is added to these sandwiches for moisture and great flavor. Falafels contain no meat, yet provide plentiful protein, complex carbohydrates.
Golden Onion Burgers are a fun twist to regular hamburgers, featuring patties made with ground beef, French fried onions, egg and seasonings. The patties are grilled and placed in rolls or thick slices of Italian, sourdough or other bread, then topped with sliced tomatoes and fresh green bell pepper rings. A homemade cheddar cheese sauce is drizzled over the top, along with a sprinkling of more French fried onions.
Hummus Chicken Salad is wonderful on crispy Baked Crostini or soft mini slices of bread, and a wonderful twist to the traditional chicken salad. This chicken salad recipe is made with hummus rather than mayonnaise, giving it light and refreshing taste as well as healthful benefits. D iced celery, green onions and red bell pepper are also added into the mix, providing a fresh and tasty crunch!
Lasagna Sandwiches feature soft sandwich buns filled with a mixture of lean ground beef and ground pork sausage, seasoned with tomato sauce, herbs and spices and a blend of mozzarella, ricotta and Parmesan cheeses. The bun tops are cut off, the insides hollowed-out and the meat and cheese mixture is placed inside. Mozzarella cheese is sprinkled over the top, the bun tops replaced, then they're wrapped in foil and baked.
This healthy and delicious Lettuce Wraps recipe features Satay-marinated grilled chicken breast topped with chopped peanuts, served with sweet and sour cucumbers, bean carrots and Coconut Curry Noodles. Nutter lettuce leaves are served on the side and used for wrapping around these wonderful ingredients. Served with 3 dipping sauces: Sweet Red Chili with Garlic Sauce, Red Chili with Cilantro Sauce and Spicy Peanut Sauce.
Ready to try the great flavors of pizza in a different form? This Pizza Loaf recipe features diced pepperoni, crumbled Italian sausage, grated mozzarella cheese and a generous helping of pizza sauce, all baked inside a fluffy easy-to-make pizza dough. This recipe makes a 14-inch-long loaf that is not only delicious, it looks impressive! You can also customize this loaf by using any variety of your favorite ingredients.
Polynesian Teriyaki Burgers feature tender and juicy beef patties marinated in a flavorful teriyaki sauce that combines soy sauce, brown sugar, fresh ginger root and Worcestershire sauce. These burgers are drizzled with a homemade teriyaki sauce, then topped with thinly sliced fresh green bell pepper rings and tomato slices, which go perfectly with the Polynesian theme and add freshness and wonderful crunch.
Pulled pork Sandwiches have got to be one of the greatest sandwiches on the planet. Pork shoulder (also known as pork butt), is cooked slowly in the oven to produce a juicy and tender, pull-apart meat. The meat is then placed on a bun and topped with coleslaw and barbeque sauce. Any type of bun can be used with these pork sandwiches, and leftovers can be stored in the fridge for quick sandwiches the whole week long!
This Smoky Sloppy Joes recipe offers a great twist from traditional sloppy joes recipes! The "smoky" portion of this recipe is provided by the smoky sausage links. Ground beef is browned with some chopped onions, then combined with sliced smoky sausage. The beef and sausage mixture is simmered in afull-flavored sauce made wth canned tomatoes and tomato paste, seasoned with chili powder, a bay leaf and some salt and pepper.
If you're looking for a new and fun, quick and easy way to serve fish that everyone in the family will love, these Tilapia Sliders are the perfect answer! These mini sandwiches feature tasty little coated and fried Tilapia filets sandwiched between two soft Hawaiian style buns, together with slices of cheddar cheese, romaine lettuce leaves, tomato slices and a sweet and tangy homemade tartar sauce.
We're familiar with hamburgers, turkey burgers, tofu burgers and even crispy chicken sandwiches - but what about tuna?! This Tuna Burger recipe produces a tasty and colorful, light and healthy sandwich that is super easy to make. Spread a little mayonnaise and/or salsa on the buns, then top these Tuna Burgers with your choice of shredded lettuce, red bell pepper rings, tomato slices, avocado slices, guacamole and/or cheese!